Vol 10, No 1

Table of Contents

Articles

Cover Vol 10, No 1 (2016): REKAPANGAN DOI : https://doi.org/10.33005/jtp.v10i1.688 |  Abstract views : 1612 times	PDF
REKAPANGAN JURNAL TEKNOLOGI PANGAN

Daftar Isi DOI : https://doi.org/10.33005/jtp.v10i1.689 |  Abstract views : 1513 times	PDF
REKAPANGAN JURNAL TEKNOLOGI PANGAN

PEMANFAATAN TEPUNG SAGU (Metroxylon Sp.) SEBAGAI BAHAN PENGISI SOSIS TEMPE : KAJIAN ORGANOLEPTIK DAN NILAI GIZI (Utilization Of Sago Flour (Metroxylon Sp.) As Tempe Sausage Fillers Substances: Appearance Assessment And Nutritional Values) DOI : https://doi.org/10.33005/jtp.v10i1.691 |  Abstract views : 6649 times	PDF
Djukrana Wahab, Ansharullah reka pangan, Abdu Rahman Baco, Asfianty rekapangan

AKTIVITAS ANTIINFLAMASI EKSTRAK ETANOL DAN AIR BERAS HITAM (Oryza sativa L. indica) PADA TIKUS WISTAR JANTAN (Activities Antiinflammatory Ethanol Extract And Water Black Rice ( Oryza Sativa L. Indica ) On Male Wistar Rats) DOI : https://doi.org/10.33005/jtp.v10i1.692 |  Abstract views : 2169 times	PDF
Fadjar Kurnia Hartati

PROFILING ATRIBUT JAMU KUNYIT ASAM DAN JAMU SINOM DENGAN METODE RATA (Rate-All-that-Apply) PADA BEBERAPA KOTA di JAWA TIMUR (Profiling Attribute Of Jamu Kunyit Asam And Sinom By Rata (Rate-All-That-Apply) At Several Cities In East Java) DOI : https://doi.org/10.33005/jtp.v10i1.693 |  Abstract views : 4641 times	PDF
Kiki Fibrianto, Mayrizky Dwihindarti

EKSPLORASI DAN ISOLASI JAMUR LIAR YANG TUMBUH PADA AREAL HUTAN SEKUNDER DI WILAYAH KELURAHAN SUNGAI KELEDANG, SAMARINDA (Expolration And Isolation Of Mushrooms Wildly Grown On Secondary Forest In Sungai Keledang Village, Samarinda) DOI : https://doi.org/10.33005/jtp.v10i1.695 |  Abstract views : 2414 times	PDF
Ahmad Zamroni, Saipul Hamdi

ANALISA KARAKTERISTIK FISIK CHIPS UMBI TALAS (Colocasia esculenta L.) BERBASIS MACHINE VISION (STUDI PENGERINGAN DENGAN TRAY DRYER) (Analisys of The Physical Properties on Taro Chip (Colocasia esculenta L.) Based on Machine Vision Method during Drying) DOI : https://doi.org/10.33005/jtp.v10i1.694 |  Abstract views : 3456 times	PDF
La Hawa Choviya Hawa, Shinta Rosalia Dewi, Ni’matul Izza, Laras Putri Wigati

KARAKTERISTIK FISIKOKIMIA DAN SENSORIS PRODUK PATISERI BERBASIS MOCAF (Physicochemical and Sensory Characteristics of Patisseries Made from Mocaf) DOI : https://doi.org/10.33005/jtp.v10i1.696 |  Abstract views : 2165 times	PDF
Satrijo Saloko, Nazaruddin rekapangan, Dody Handito, Siska Cicilia, Afe Dwiani

ANALISIS KADAR KATEKIN DAN EVALUASI AKTIVITAS ANTIOKSIDAN BEBERAPA PRODUK BERBAHAN UTAMA BUBUK KAKAO (Content Analysis And Evaluation Activities Antioxidant Catechins Some Major Products Based Cocoa Powder) DOI : https://doi.org/10.33005/jtp.v10i1.697 |  Abstract views : 2461 times	PDF
Tamrin, rekapangan, Nur Asyik, Eka Pratiwi Heriyanto

KAJIAN KUALITAS CAKE PISANG TANDUK KUKUS DENGAN VARIASI PENGGUNAAN TEPUNG TERIGU DAN TELUR (The study of cake quality from steamed horn banana with the use of wheat flour and egg treatment) DOI : https://doi.org/10.33005/jtp.v10i1.698 |  Abstract views : 2529 times	PDF
Enny Karti Basuki, Rosida, rekapangan, Prapti Akhiriningsih

PENGEMBANGAN PRODUK FRUIT LEATHER DARI BUAH SIRSAK DAN BUNGA ROSELLA (Product Development of Fruit Leather Made From Soursop Fruit and Rosella Flower) DOI : https://doi.org/10.33005/jtp.v10i1.699 |  Abstract views : 2598 times	PDF
Rosida rekapangan, Enny Karti Basuki, Reny rekapangan

PEMANFAATAN LIMBAH KEPALA UDANG WINDU ( Penaeus monodon ) UNTUK PEMBUATAN TERASI DENGAN KAJIAN PENAMBAHAN GARAM DAN LAMA FERMENTASI (The use of Penaeus monodon shrimp head waste for Terasi product The study of salt addition and fermentation time) DOI : https://doi.org/10.33005/jtp.v10i1.700 |  Abstract views : 3842 times	PDF
Ulya Sarofa, Latifah rekapangan, Ria DS

SUBJECT INDEX DOI : https://doi.org/10.33005/jtp.v10i1.701 |  Abstract views : 1333 times	PDF
REKAPANGAN JURNAL TEKNOLOGI PANGAN

Pusat Publikasi | Teknologi Pangan | Fakultas Teknik (Gedung Giri Reka ) | Universitas Pembangunan Nasional "Veteran" Jawa Timur, Indonesia

Jln. Raya Rungkut Madya, Gunung Anyar Surabaya, 60294 Email : jtp@upnjatim.ac.id